Ginger curry

A spicy yet sweet variety of curry. Can you imagine the taste ripples each pinch makes in your mouth? The mesmerizing aroma, and multiple flavors of ginger, jaggery and curry leaves make it so special and different. The dish is a simple and tasty preparation commonly available in South Indian households.

Easily available ingredients make it even more favorable.

Ginger

Tamarind

Jaggery

Curry leaves

Shallots

Green chilies

Chili powder

Fenugreek powder

Asafetida

Mustard

Dry red chilies

Coconut oil

Salt

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